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Meat and Fish Market

Monday - Saturday, 9am - 8pm

Sunday, 10am - 6pm

Take Out Kitchen

Monday - Saturday, 10:30am - 8pm
Sunday, 10:30 am - 4:30pm

SPECIALS

August 12th

From the kitchen

available all day!

SOFTSHELL CRAB PO BOI | $17.99

Crispy fried Softshell Crab, Shredded Romaine, Dill Pickles,

Pickled Red Onion, and Homemade Cajun Remoulade. Served With Fries!

week-day lobster special | $24.99

1 1/4 lb Boiled Cracked Lobster w/ lemon and butter

DINNER - AVAILABLE AFTER 4:30PM

SEAFOOD PAELLA FOR 2 | $29.99

Argentinian Red Shrimp, Scallops, Clams, Mussels, and Chorizo

SALMON STIR-FRY | $21.99

Pan Seared Salmon and a Chefs Selection of Veggies Stir Fried with Short Grain Rice


Locally Sourced island seafood


 
 
 
 
 

Martha's Vineyard

17 Airport Rd

Edgartown, MA 02539

thefishhousemv@gmail.com

thefishhousemv.com

508.693.0055